Aaron Oreschnick, General Manager / Chartered Manager Degree Apprentice worked throughout the pandemic as his restaurant was one of the 47 restaurants that stayed open since the start of lockdown. Supporting the local community with access to food and working with delivery partners as well, Aaron and his team have prepared and donated approx. 900 meals a week to NHS Heroes, St John’s Ambulance, care workers, and charities.
It was important for Aaron and his team to support their local community, including those in isolation or the vulnerable to ensure they had access to food. They were supported in this endeavour by delivery partners; Deliveroo, Uber Eats and Just Eat. Since lockdown, they have innovated in their approach and now offer click and collect and takeaway options so those that those who are struggling to get into the supermarket can get food – but also for those key workers who have worked 12+ hour days can treat themselves to a pizza and a slice of normality.